NATTO Fermented Soybean Recipe

Preparation for Simple Recipes

Natto based recipe
Dare to Natto without Base
Only Soy Sauce + Wasabi
  Natto based recipe
Brow Rice / Soy Sauce + Mustard / Chopped Green Onion
Natto based recipe
Whole Wheat Bread / Olive Oil + White Wine Vinegar + Salt / Diced Tomato
  Natto based recipe
Plain Bagel / BRAGG / Chopped Onion
Natto based recipe
Cracker / Olive Oil + Rice Vinegar + Salt / Diced Avocado
  Natto based recipe
Lettuce / Caesar Salad Dressing

Within natto’s sticky texture are all its nutritious benefits from fermentation.

After preparing, soak bowls and utensils in cold or hot water for 10 minutes then hand wash.

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