NATTO Fermented Soybean Recipe

Natto Soba Salad



  1. Make the soy sauce dressing: In a small bowl, whisk all the ingredients of the dressing.
  2. Bring a large pot of water to a boil over high heat.
  3. Break the soba in half and add to the boiling water.
  4. Cook, stirring occasionally, for the minutes instructed on the package of the soba.
  5. Drain the soba, rinse thoroughly under running cold water, and drain again.
  6. In a large bowl, mix the soba, natto, cucumber, and green onion.
  7. Transfer them to a serving dish and top with the daikon sprouts.
  8. Pour on the dressing and sprinkle with sesame seeds. Serves 2.

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